KEY INFORMATION
The perfect pairing of single malt scotch whisky and honey creates a refined and luxuriously smooth flavour. A bold oak smoke profile complements the peaty flavour from the whiskey. The honey creates a balance of sweet and salt enhancing the delicate Scottish salmon. Each fillet is carefully trimmed by hand to remove 100% of the dark meat, thinly-sliced and then vacuum sealed for freshness.
COUNTRY/PLACE OF ORIGIN
United Kingdom
DIETARY
Gluten-FreePREPARATION
Ready to eat
STORAGE INFORMATION
Keep Chilled
NUTRITIONAL DATA
- Attributes
- Per Serving11g
- Protein11g
- Fat5g
- Cholesterol20mg
- Energy90kcal
- Sodium420mg