$28.90
Rizzoli Colatura di Alici Anchovy Essence Dressing
100 G
KEY INFORMATION
- - The Colatura di Alici is an amber coloured liquid sauce obtained from the slow filtering of the liquid exuded from the anchovies during their maturation process inside barrels.
- - The Colatura thus express the best nutritional and sensorial characteristics of anchovies, with a distinctive rich and savoury flavor, perfect to use as a substitute of salt.
COUNTRY/PLACE OF ORIGIN
Italy
STORAGE INFORMATION
Before Opening: Store in a cool and dry place