KEY INFORMATION
- - The spices to make it are still ground from fresh as they once were, and the cooking method is unchanged: the same copper pot is still used over a very slow fire, for hours on end.
- - Parma and processed by artisans.
- - Perfect on bread and pizza, as an accompaniment to vegetables or a condiment for pasta. The ideal ingredient to enhance recipes.
COUNTRY/PLACE OF ORIGIN
Italy
STORAGE INFORMATION
Before Opening: Store in a cool and dry place