KEY INFORMATION
La Molisana Fettuccine is a wide, flat pasta made from 100% premium durum wheat semolina, perfect for capturing rich, creamy sauces like Alfredo or hearty ragù. Its broad ribbons offer a satisfying texture and authentic Italian flavor. With a cooking time of 13 minutes, you can quickly enjoy a delicious, gourmet meal at home.
COUNTRY/PLACE OF ORIGIN
Italy
PREPARATION
Prepare them with clams,sea bass and a mixture of vegetables flavored with ginger, or always based on fish with mussels, squid and shrimp.
STORAGE INFORMATION
Store in a cool and dry place