KEY INFORMATION
Japan's tastiest and healthy noodles! Gluten-free, fat-free, cholesterol free and no MSG. Easy to prepare, just wash shirataki noodles after opening then add them to your favourite dishes such as salad, ramen or use them as a healthier replacement for pasta!
COUNTRY/PLACE OF ORIGIN
Japan
PREPARATION
Just wash shirataki noodles after opening then add to your favourite dishes such as sald, ramen or use it as a healthier replacement for pasta
STORAGE INFORMATION
Avoid direct sunlight, heat, humidity and store at room temperature.
INGREDIENTS
Yam Flour,Rice Flour,Pumpkin,Calcium Hydroxide