KEY INFORMATION
ZENXIN Organic Sweet Potato Purple is an excellent source of dietary fiber, vitamins A & C, and carotenoid anti-oxidants, particularly the anti-aging-carotene. They also supply vitamin B6, manganese, and potassium - perfect for supplementing your diet. The bright purple colour will certainly brighten up any dish (or even on its own) and your day as well. We recommend steaming or cooking them in a soup to enjoy our purple sweet potato with its natural sweetness.
COUNTRY/PLACE OF ORIGIN
Thailand
DIETARY
PREPARATION
To prepare Organic Purple Sweet Potatoes, rinse and scrub thoroughly, then peel if desired. Slice or cube for roasting, or leave whole to bake until tender. Steam or boil for a quick, easy side, or mash for a creamy texture in both sweet and savory recipes. For the best color and flavor, cook gently and enjoy their naturally sweet, vibrant taste.
STORAGE INFORMATION
Keep the vegetables at 5-7C, recommend to finish within 7 days
