KEY INFORMATION
This savory seasoning carries the bold flavor of roasted and ground garlic, enhanced by sea salt and dried parsley. Used as marinades for meats, steamed vegetables, sauces for pastas, or eggs for quiches, dips, and dry rubs. Try some the next time you make garlic bread!
COUNTRY/PLACE OF ORIGIN
USA
STORAGE INFORMATION
Keep in a cool, dry place.