KEY INFORMATION
Organic whole wheat flour is made from grains that have not been heavily processed, unlike white flour which has been heavily refined. It's higher in nutritional content, with more fibre, which lowers cholesterol, and a lower glycemic index, which prevents blood sugar spikes. It also contains more folate, riboflavin and vitamins B-1, B-3 and B-5. Substitute whole wheat for white flour or mix some into your recipes to enjoy these nutritional benefits without sacrificing your favourite baked treats! Non-GMO Product.
COUNTRY/PLACE OF ORIGIN
Canada
PREPARATION
Organic whole wheat flour is made from grains that have not been heavily processed, unlike white flour which has been heavily refined. It's higher in nutritional content, with more fibre, which lowers cholesterol, and a lower glycemic index, which prevents blood sugar spikes. It also contains more folate, riboflavin and vitamins B-1, B-3 and B-5.
STORAGE INFORMATION
Room Temperature