KEY INFORMATION
Richly topped with tomatoes, mushrooms and cheese on a crispy, thin base, deep-frozen.
COUNTRY/PLACE OF ORIGIN
Germany
PREPARATION
- 1. Pre-heat oven to 220°C
- 2. Remove the covering
- 3. Heat the pizza for 11 - 13 minutes
STORAGE INFORMATION
Stored at -18°C compartment or freezer
INGREDIENTS
Wheat Flour, 25% Tomato Puree, 16% Mushrooms, 15% Cheese (Edam, Firmed Mozzarella)(Calcium Chloride), Rapeseed Oil, Water, Yeast, Salt, Sugar, Modified Starch (Distarch Phosphate Thickener), Palm Fat, Powdered Mushroom, Garlic, Emulsifier Mono- and Diglycerides of Fatty Acids (Basis: Vegetable Oils), Hydrolysed Vegetable Protein (Basis: Protein of Maize and Rapeseed), Parsley, Oregano, Maltodextrin, Caramelised Sugar, Butter Flavor (Natural, Basis: Water, Sunflower Oil, No Butter) Antioxidant (Extracts of Rosemary)