KEY INFORMATION
Made from our Gold Eagle Balsamic (55%) and slowly cooked together with the pulp of apples from Trentino. It is recommended for use with beef or lobster, crabs, crayfish or any shell-fish or any seafood. As a fun twist on tradition, De Nigris offers the Fruttati line of condiments to add bold fruity flavour to your recipes. They are ideal for use in marinades, for glazing, or as a salad dressing.
COUNTRY/PLACE OF ORIGIN
Italy
PREPARATION
Made from our Gold Eagle Balsamic (55%) and slowly cooked together with the pulp of apples from Trentino. It is recommended for use with beef or lobster, crabs, crayfish or any shell-fish or any seafood. As a fun twist on tradition, De Nigris offers the Fruttati line of condiments to add bold fruity flavour to your recipes. They are ideal for use in marinades, for glazing, or as a salad dressing.
STORAGE INFORMATION
Keep in a cool place away from heat and light.
NUTRITIONAL DATA
- Attributes
- Per Serving0g
- Total Fat0g
- Sodium0g
- Proteins0g
- Total Carbohydrates6g
- Sugars6g
- Calories25kcal
ADDITIONAL INFORMATION
Imported by Wellness By RCM, 8, Kaki Bukit Road 2, #04-26, Ruby Warehouse Complex, Singapore 417841